1.0ZMUni Compliance Centrehttps://www.zmuni.com/en/kimhttps://www.zmuni.com/en/news/author/kim/rich600338<blockquote class="wp-embedded-content" data-secret="zxVW8rb5hC"><a href="https://www.zmuni.com/en/news/chinasnewfoodingredients2025trendsapprovalsandregulatoryinsi/">China's New Food Ingredients 2025: Trends, Approvals, and Regulatory Insights</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.zmuni.com/en/news/chinasnewfoodingredients2025trendsapprovalsandregulatoryinsi/embed/#?secret=zxVW8rb5hC" width="600" height="338" title="“China's New Food Ingredients 2025: Trends, Approvals, and Regulatory Insights” — ZMUni Compliance Centre" data-secret="zxVW8rb5hC" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://cdn.zmuni.com/wp-includes/js/wp-embed.min.js /* ]]> */ </script> https://www.zmuni.com/wp-content/uploads/2026/01/1767866294-6a7e514ec4713a81e03ac205f7150739.png1248525Innovation in food ingredients continues to drive growth in the global food industry. This article provides a comprehensive overview of China's new food ingredient landscape in 2025. Based on multi-dimensional data analysis, it aims to help global companies strategize for the Chinese food ingredient market in 2026.   I. Overview of New Food Ingredient Applications in China (2025)  As of December 31, 2025, China's National Health Commission (NHC) accepted 53 applications for new food ingredients, marking a record high in recent years. This growth reflects both supportive regulatory policies and sustained innovation efforts by industry players.      Applications by Origin Of the