1.0ZMUni Compliance Centrehttps://www.zmuni.com/en/kimhttps://www.zmuni.com/en/news/author/kim/China Three New Food Updates: Official Approval on Five New Food Ingredientsrich600338<blockquote class="wp-embedded-content" data-secret="IMfwc4ez5l"><a href="https://www.zmuni.com/en/news/chinathreenewfoodupdatesofficialapprovalonfivenewfoodingredi/">China Three New Food Updates: Official Approval on Five New Food Ingredients</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.zmuni.com/en/news/chinathreenewfoodupdatesofficialapprovalonfivenewfoodingredi/embed/#?secret=IMfwc4ez5l" width="600" height="338" title="“China Three New Food Updates: Official Approval on Five New Food Ingredients” — ZMUni Compliance Centre" data-secret="IMfwc4ez5l" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.zmuni.com/wp-content/uploads/2025/11/1763609247-31d499937352a7900bb59dbd6610f2c0.png870360 On February 5, 2026, China's National Health Commission (NHC) officially approved 22 substances as "Three-New Food", including 5 new food ingredients, 11 new food additive varieties, and 6new food-related products. The details of the new food ingredients and additive varieties are as follows: New food ingredients: No. Name in CN Name in EN 1 栀子油 Gardenia oil 2 香玉牡丹花 XiangYu peony flower 3 褐藻寡糖 Alginate oligosaccharide 4 长双歧杆菌婴儿亚种 YLGB-1496 Bifidobacterium longum subsp. infantis YLGB-1496 5 亚麻荠籽油 Camelina seed oil New varieties of food additives No. Name in EN Remark 1 D-psicose3-epimerase New varieties of enzyme preparation 2 Glucoseisomerase (xyloseisomerase) 3 Deaminase 4 Sucrose