On December 11, 2023, the National Health Commission of China released a draft of 21 national food safety standards, which includes revisions to 10 existing national standards and 11 new national standards. Feedback and comments on the draft should be submitted by February 10, 2024.
The standard details are as follows:
Production and Operation Standards - 3 Items
- General Hygiene Practices for Food Production - GB 14881 - Revised
- Good Manufacturing Practices for Health Food - GB 17405 - Revised
- Specification for Tin Contamination Control in Tinplate Canned Foods -New
Food Additives - 1 Item
- Food Additives - Xanthan Gum - GB1886.41 - Revised
Food Products - 3 Items
- Pasteurized Milk - GB 19645 (Revised)
- High-Temperature Sterilized Milk (New)
- Sterilized Milk - GB 25190 (Revised)
Food-related Products - 1 Item
- Paint and Coating for Food Contact- GB 4806.10 - Revised
Physical and Chemical Testing Methods and Procedures - 11 Items
- Determination of Multiple Elements in Food - GB 5009.268 (Revised)
- Determination of Neotame in Food (Revised)
- Determination of Para-Hydroxybenzoate Esters in Food - GB 5009.31 (Revised)
- Determination of Migration and Release of N-Nitrosamines in Food Contact Materials and Products (New)
- Determination of Migration of 2,2,4,4-Tetramethyl-1,3-cyclobutanediol in Food Contact Materials and Products (New)
- Determination of Migration of 4,4'-Bisphenol A and 1,1'-Sulfonylbis(4-chlorobenzene) in Food Contact Materials and Products (New)
- General Principles of Physical and Chemical Testing (New)
- Determination of Acesulfame in Food (New)
- Determination of Ascorbyl Palmitate in Food (New)
- Determination of Diphenyl Ether in Food (New)
- Determination of Lysine in Dairy Products (New)
Microbiological Testing Methods and Procedures - 1 Item
- Testing for Salmonella and Shigella in Food - GB 4789.9 (Revised)
Toxicology Testing Methods and Procedures - 1 Item
- Neurodevelopmental Toxicity Test (New)
If you would like to have the above-mentioned standards(draft), please contact us by email (info@zmuni.com)
Official link: http://www.nhc.gov.cn/cms-search/xxgk/getManuscriptXxgk.htm?id=821bdcd4568b4e07834b59b3f91239fe
